Dingo’s Wild & Crazy Dogs just opened up on Winnipeg’s Corydon Avenue. Occupying the former Sugar Mountain digs, the latest WOW! Hospitality concept serves up stylin dogs with clever toppings that’ll have you begging for seconds.
Dogs are available in Single ($2.50), Double Dog Dare ($4.50), Three Dog Night ($6.25), and the Super Dog ($5.75). Also available a veggie dog and oh yeah, a corn dog (now I dont’ have to wait for the Ex every year).
Dingo Dogs toppings include:
- Samurai - Wasabi, sesame mayo, pickled ginger, fresh daikon, green onion and toasted sesame seeds.
- Zorba the Greek - Diced onion, green pepper, tomatoes, olives, cucumber, feta, Greek dressing.
- Godfather - Pizza sauce, pepperoni, tomatoes, green peppers, grated mozza.
- Chicago - Cucumber, tomatoes, white onions, relish, pickled peppers, celery salt.
- PB & J – Peanut butter, strawberry jelly, fresh strawberries, crushed peanuts and Cap’n Crunch.
- Slaw Dog Millionaire – Coney Island chili, coleslaw, mustard.
- Reuben - Sauerkraut, mozza, secret sauce.
- Canadian - Crumbled bacon, grated cheddar, secret sauce & Old Dutch chips.
- Baba - Potato and cheddar perogies, bacon, fried onions, sour cream.
- Cowboy - Bacon, chili, grated cheddar, corn relish & BBQ sauce.
- Nacho Libre – Pickled peppers, sour cream, salsa, cheddar cheese, nacho chips.
- DIY - Choose any 4 toppings.
- Naked Dog – Plain weiner on a bun.
Dingo’s also offers the essential sides including fries (add gravy, chili, poutine syle or the works) shakes (strawberry, chocolate, vanilla) floats, Coca-Cola, and Pic-a-Pop.
Dingo’s Wild & Crazy Dogs
791 Corydon Avenue
Winnipeg, MB.
(204) 453-4848
